In partnership with one of the most admired and creative teams in the cocktail and spirits community, Mary Mary at The Tasman, a Luxury Collection Hotel, Hobart takes the namesake of Australia’s first private Hospital, St Mary and amplifies it to create a memorable drinking den, cocktail bar and spirits library. It is a convivial, energetic and sophisticated space with a modern approach to cocktail mixology, service, food and the appreciation of fine beverages. 

The Opportunity

We are seeking a passionate and service-driven Bar Supervisor to join our award-winning Food & Beverage team.

Working within our bespoke cocktail bar, you will play a key role in delivering exceptional guest experiences through refined service, expert beverage knowledge, and strong operational leadership. You will support the day-to-day supervision of the bar, ensuring service standards are consistently upheld while fostering a positive and engaging team culture.

With a hands-on approach and keen attention to detail, you will help create memorable experiences for our guests while supporting the success and reputation of one of Hobart's premier bar destinations.

Key Accountabilities 

• Support the day-to-day supervision of bar operations, ensuring exceptional guest service and smooth service delivery

• Lead by example on the floor, maintaining luxury hospitality standards and creating memorable guest experiences

• Assist in training, coaching, and developing bar associates to enhance performance and product knowledge

• Ensure all beverages are prepared and presented to brand and venue standards

• Maintain strong knowledge of cocktails, spirits, wines, beers, and current beverage trends

• Monitor stock levels and assist with ordering, stock control, and inventory management

• Ensure compliance with responsible service of alcohol requirements and venue policies

• Manage guest feedback, concerns, and service recovery professionally and effectively

• Support rostering, shift handovers, and daily operational administration as required

• Foster a positive team culture through effective communication and collaboration

• Maintain high standards of cleanliness, presentation, and workplace safety throughout the venue

• Assist in driving beverage sales and achieving departmental performance objectives

• Uphold brand standards in all guest interactions and team leadership activities

Profile

• Previous experience in a supervisory role within a premium bar, cocktail venue, restaurant, or hotel environment

• Strong knowledge of cocktails, spirits, wines, and beverage service standards

• Demonstrated ability to lead, coach, and develop team members

• Passion for delivering exceptional guest experiences and personalised service

• Excellent communication and interpersonal skills

• Strong organisational skills with the ability to multitask in a dynamic environment

• Understanding of stock control, inventory management, and cost-conscious operations

• Ability to resolve guest concerns professionally and effectively

• Current Responsible Service of Alcohol (RSA) certification

• Availability to work evenings, weekends, and public holidays

• A positive attitude, strong work ethic, and commitment to luxury hospitality standards

 

Rewards for work, benefits for your lifestyle 

• Join a supportive, progressive, and highly experienced team 

• Be part of something truly unique within The Tasman experience 

• Access generous benefits and discounts for yourself, family, and friends across over 9000+ Marriott properties worldwide 

• Extensive career development, learning, and growth opportunities 

• Wellbeing programs and initiatives designed to support you personally and professionally 

• Enjoy a relaxed lifestyle with easy access to world-class events and experiences across Tasmania

Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

The Luxury Collection Hotels & Resorts, with over 120 properties in more than 35 countries, offers the promise of authentic experiences that evoke lasting, treasured memories. Our more than 100 years of experience, beginning in 1906 under the Italian CIGA brand – a collection of Europe's most celebrated and iconic properties – serves as a solid foundation as we continuously evolve to exceed the desires of the luxury traveler.